Food Hygiene
Food hygiene law and regulatory framework for artisan and small scale producers. Registration, approval, HACCP, products of animal origin, unhygienic food.
Wed, 16/03/2022 - 10:41
In keeping with the approach taken in sections 10 and 11 of the Food Safety Act 1990, section 12 and regulation 8 of The Food Safety and Hygiene (England) Regulations 2013 deal with emergency prohibition notices and orders and hygiene emergency prohibition notices and orders respectively.
Wed, 16/03/2022 - 10:58
Regulations 9 and 10 of The Food Safety and Hygiene (England) Regulations 2013 have no equivalent in the Food Safety Act 1990.