Hazards and Crisis Management: Emergency Measures


Emergency measures may be taken under Article 53 of Regulation (EC) 178/2002 and the following measures:

  • Regulation 29 of The Trade in Animals and Related Products Regulations 2011
  • Regulation 35 of The Official Feed and Food Controls (England) Regulations 2009

In addition, there are powers under:

  • Section 13 of the Food Safety Act 1990
  • Section 1 of the Food and the Environment Protection Act 1985