Hazards and Crisis Management: Emergency Measures
Summary
Emergency measures may be taken under Article 53 of Regulation (EC) 178/2002 and the following measures:
- Regulation 29 of The Trade in Animals and Related Products Regulations 2011
- Regulation 35 of The Official Feed and Food Controls (England) Regulations 2009
In addition, there are powers under:
- Section 13 of the Food Safety Act 1990
- Section 1 of the Food and the Environment Protection Act 1985