Artisan Food Law: Important Notes on Using Artisan Food Law
Summary
Food law is organised according to ‘horizontal law’, which applies to all foods, and ‘vertical law’, which applies to a food or group of foods. Horizontal law takes a general overview of a situation and facilitates implementation, particularly for food businesses working in diverse sectors. The vertical approach makes it possible to adjust legislation to the needs of a specific sector and may cover all aspects of a sector.
